Welcome to Carolina Truffières!

Carolina truffières was founded in 2015 after planting our first orchard in North Carolina. Since then, our team has traveled frequently to Europe and Asia to gain expertise in truffle quality, packaging, production, and fine dining experiences, all to offer the best truffle experience in the U.S. We are proud to be the largest truffle orchard in North America, at over 100 acres and 8 different truffle species.

Our mission is to provide Farm-2-Table (F2T) traceability of fresh, premium truffles delivered within 24 hours of harvesting. Whether you are an individual looking for experiential cooking, a restaurant looking for U.S.-grown premium truffles, or anywhere in between–we are happy to serve you!

From working with Michelin-star restaurants to packaging facilities, we have spent nearly a decade learning the market to provide a truly world-class experience. We firmly believe that our truffles speak for themselves in quality, and look forward to curating a selection of species for your specific needs.

Quality as a First Priority

At Carolina Truffières, quality is our priority. Truffles imported into the U.S. are often 5-7 days old, with a shelf life of 10-14 days. We pride ourselves in offering Farm-2-Table delivery of fresh truffles within 24 hours of harvest. We curate size, shape, flavor, and species to meet your expectations for the highest quality truffles. Unlike imported truffles, our fresh harvests are free of damage, and imperfections ensuring a quality dining experience.

Truffles for Every Occasion

Of the 8 species of truffles we offer, we will curate a selection based on your needs. Whether you’re after a savory taste for your amuse-gueule, a bold flavor for entrées, or a sweet switch-up for desserts, we grow and curate truffles just for those needs. Try our savory Garlic and Appalachian truffles to start, move on to Perigord and Bianchetto for the main course, and finish with the sweet honey taste of our Dessert truffles!

Sustainable Production

As 4th generation farmers, land and ecosystem stewardship is a top priority. We encourage soil health, ecosystem establishment, and pollinator presence in our N.C. orchards. With 3 different generations of family members operating our orchards, we maximize quality truffle production while cultivating a healthy, beautiful orchard full of native and European host trees.

Call Carolina Truffières now to place an order or speak with an expert

828-301-0729

OUR PARTNERS

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